Chunky Stews

 

•  All stews are $ 20 each and come in a 600 ml jug.
• All are made fresh from scratch and feed a bowl of soup for 3 people.
• Highest purity on market and only highest quality ingredients used.
• All payments via e-transfer or COD
• Any original container returned in reusable shape gives you a $ 1.00 discount on next purchase.

GINGER BEEF "El Muerte del Toro".

Ok not a word on the advantages of ginger and garlic to your immune system but they also taste good. The beef seems to be everyone's favourite so how can you go wrong with this one? You basically can not.

Nice, solid ginger kick because I like big, bold flavours that burst onto your taste buds like similar to what you would see at a paint-gun battle.

"PORKIN' PINEAPPLE" CURRY

Ok, it's curry but  not in a hurry. It's spicy but it doesn't spew fire. It's not a fire-breathing dragon but it definitely leaves an impression on your taste buds. An impression of not only curry, but coconut, mango, pineapple and ginger. Not having grown up in a  curry country, I can go in with a clean slate, open mind and new ideas and creativity. Without prejudice. You should try it. This old potato boy might just be able to surprise you. Oh, ya, I almost forgot: Lots of oink (pork) in there.

GOULASCH

Aparently Baroness von Goulasch had this dish she really liked and her father, Schlappschwanz von Goulasch, had it named after her. I'm not sure. It sounds like a bit of a tall fish story to me, but what is true, is that this one is mega chunky, so if you have a problem with chunks, tender and moist, stay clear of it. If you like big chunks of Canada prime grade A beef, tomatoes, potatoes, carrots, onions,  paprika and caraway, then you really want to get your hands on this one...and your mouth around it.

It's Goulash at its' best.

SATANS OWN CHILI CON CARNE

It's BIG,  BOLD AND BEAUTIFUL flavours we are looking at here. It'll thrill your taste buds and make you all excited. Guaranteed! Quite likely the best chili you have ever had and it's been tested and approved by both Mexicans, Thai, Vietnamese, Canadians and Danes alike and usually..."where there's smoke, there's a fire". It's THAT good. Everybody loves it. It's spicy, but it's not a flame thrower. It's perfect balance and beautiful flavours.